Can I Bring Pots and Pans on a Plane to United States?
Pots and Pans
Restrictions Apply
Special Rules Apply
According to TSA guidelines, pots and pans are generally allowed in both carry-on and checked bags. However, cast iron skillets are prohibited in carry-on bags and must be placed in checked baggage.
The final decision rests with the TSA officer on whether an item is allowed through the checkpoint. Official TSA Rules →
Quick Rule
Carry-on baggage
Restrictions Apply
Checked baggage
Allowed
TSA Officer
Makes the final decision
Source: Official TSA Regulations ↗Updated: May 20, 2026
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